Prevalence of Inadequate Food Consumption in Kulonprogo Dropped 3.28% Over the Last 5 Years

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Irfan Fadhlurrahman 09/09/2026 09:18 WIB
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Prevalence of Inadequate Food Consumption in Kulonprogo Regency, Special Region of Yogyakarta (2017-2025)
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According to Statistics Indonesia (BPS) data, the Prevalence of Undernourishment (PoU) in Kulonprogo Regency, Special Region of Yogyakarta stood at 10.01% in 2025.

This figure increased 1.26% from 8.75% the previous year, yet recorded an overall 3.28% decline over the past 5 years.

Indonesia's national average PoU reached 7.89% in 2025, meaning Kulonprogo's PoU rate remains above the national average.

As defined by the National Food Agency (Bapanas), PoU describes the condition where individuals regularly consume insufficient food to meet the energy required for normal, active, and healthy living.

This indicator is used to assess food and nutrition insecurity status.

This means less than 10.01% of the total population in Kulonprogo Regency consumes food that fails to meet their energy requirements.

Among the 5 administrative regions in Yogyakarta Special Province, Kulonprogo has the highest PoU rate. The lowest PoU rate is recorded in Sleman Regency at 6.81%.

2025 PoU rankings (lowest to highest) for Yogyakarta regions:

  1. Sleman Regency: 6.81%
  2. Gunung Kidul Regency: 7.36%
  3. Yogyakarta City: 9.52%
  4. Bantul Regency: 9.58%
  5. Kulonprogo Regency: 10.01%

(See also: Number of Poor People in Indonesia by World Bank Upper-Middle Country Standard)

"Disclosure: This is an AI-generated translation of the original article. We strive for accuracy, but please note that automated translations may contain errors or slight inconsistencies."

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