The Central Statistics Agency (BPS) reports that 11 Indonesian provinces have higher non-food expenditure than others. Papua ranks highest, with an allocation of 62.89 percent. Nusa Tenggara Barat has the lowest allocation of non-food expenditure, at 42.67 percent.
This provincial-level survey shows that on the island of Sumatra, only the Riau Islands province has non-food expenditure exceeding 50 percent. In Java and Bali, almost all provinces have non-food expenditure exceeding 50 percent, except for Central Java.
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