Prevalence of Inadequate Food Consumption in Kediri Rose 0.91% Over the Last 5 Years

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Irfan Fadhlurrahman 14/09/2026 11:47 WIB
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Prevalence of Inadequate Food Consumption in Kediri Regency, East Java (2017-2025)
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According to Statistics Indonesia (BPS) data, the Prevalence of Undernourishment (PoU) in Kediri Regency, East Java reached 9.94% in 2025. This figure rose 0.57% from 9.37% the previous year, and increased by 0.91% over the past 5 years. Indonesia's national average PoU was 7.89% in 2025, meaning Kediri's PoU is higher than the national average. Per the National Food Agency (Bapanas), PoU describes the condition where individuals regularly consume insufficient food to meet energy needs for normal, active, healthy living. This indicator measures food and nutrition insecurity status. This indicates that under 9.94% of Kediri's total population consumes food that does not meet their energy requirements. Among 37 regencies/cities in East Java, Kediri ranks 32nd for PoU. The lowest PoU in the province is Surabaya City (1.9%), while the highest is Situbondo Regency (17.22%). Below are the 10 East Java regions with the lowest PoU in 2025:

  1. Surabaya City: 1.9%
  2. Batu City: 2.94%
  3. Gresik Regency: 3.51%
  4. Probolinggo City: 4.21%
  5. Sidoarjo Regency: 4.28%
  6. Sumenep Regency: 4.63%
  7. Pasuruan City: 5.08%
  8. Lamongan Regency: 5.37%
  9. Mojokerto City: 5.38%
  10. Malang City: 5.4%
(See also: 69% of Indonesia Population Classified as Working Age in First Semester 2026)

"Disclosure: This is an AI-generated translation of the original article. We strive for accuracy, but please note that automated translations may contain errors or slight inconsistencies."

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