Kurious Survey: Increased Syrup Consumption During Ramadan
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Syrup consumption in Indonesia tends to increase during Ramadan.
According to a survey by Kurious-Katadata Insight Center (KIC), during the fasting month, a majority or 70.9% of respondents consumed more syrup than in other months.
Only 14.7% of respondents reported unchanged syrup consumption, and only 14.4% reported a decrease in consumption.
Kurious-KIC also found that during Ramadan, a majority or 43.3% of respondents spent around Rp100,000 to Rp150,000 on syrup.
However, in other months, only 23.8% spent that much on syrup.
Kurious-KIC conducted this survey from March 17-24, 2023, involving 622 respondents spread across various regions of Indonesia.
The majority of respondents were from Java Island excluding Jakarta (64.3%) and Jakarta (15.3%).
The gender proportion of respondents was fairly balanced, with 50.2% male and 49.8% female.
Most respondents were aged between 35-44 years (34%), followed by the 25-34 year age group (27%) and the 45-54 year age group (21%).
This survey used the computer-assisted web interviewing (CAWI) method, with a 95% confidence level and a margin of error of approximately 3.9%.
"Disclosure: This is an AI-generated translation of the original article. We strive for accuracy, but please note that automated translations may contain errors or slight inconsistencies."
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