North Sumatra Durian Production Reaches 1.004 Million Quintals; This is the Largest Supplying Region
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Durian is one of the most popular fruits in Indonesia. Its distinctive, somewhat pungent aroma and soft flesh are the main attractions of this "king of fruits."
North Sumatra is one of the largest durian-producing regions in the country. The Central Bureau of Statistics (BPS) recorded durian production in North Sumatra reaching 1.004 million quintals in 2020. This figure is up 11.46% from the previous year's 901,050 quintals.
By region, Dairi Regency had the highest durian production in North Sumatra, reaching 273,200 quintals. This was followed by Mandailing Natal Regency, which produced 143,400 quintals of durian.
The next largest durian-producing region was Tapanuli Tengah Regency, reaching 123,600 quintals. Durian production in Tapanuli Selatan and Tapanuli Utara Regencies was 96,100 quintals and 91,700 quintals, respectively.
Durian from North Sumatra has a slightly bitter taste, but the sweetness is more dominant. It is also more affordable than other durians and is cultivated without genetic modification.
(Read More: Salak Production in Bali Reached 75,400 Tons in 2020)
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